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Food and Beverage Policy

Because workers spend a lot of their time at work, a good portion of their diet is consumed in the workplace. By ensuring that healthy food and beverages are available in your facility, you can help encourage workers to make good choices and thus improve their overall health.

Adapt this model food and beverage policy for your workplace, taking into account worker feedback, the options available in the surrounding environment and what choices any vendors or outside contractors offer.

HR managers in any part of Canada can adapt this Model Policy for use at their own workplace.


________________ (the Company) acknowledges and understands the importance of healthy eating and active living to an individual‘s health. Foods such as fruits, vegetables, whole grain breads and pastas, and low-fat dairy products are healthier choices for preventing many diseases. For example, heart disease, cancer, stroke and diabetes are largely affected by diet and lifestyle.


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